Sunday, December 26, 2010

Peaches & Cream Jello Mold

This was a really amazing dessert! creamy and peachy!

cook 3 small boxes of peach jello in 3 cups of water until it boils.
pour into a large bowl and add 1 tub of frozen whipping cream
(since it's frozen it cools the jello and speeds up the setting time)
Stir until the whipping cream has all dissolved
Add canned or fresh peaches
Pour into a jello mold (I used my Tupperware one)
Let set, then dip quickly into warm water then flip over and slide out of the mold.

1 comment:

  1. The dessert looks yummy!

    Merry Christmas!

    I'm your new follower from the blog hop =)
    Would love a follow back and a follow on Bloglovin' if possible =D

    //Nellie

    http://sockertussen.blogspot.com

    ReplyDelete

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